Bwyd Da Bangor
BDB is an ethically and environmentally sustainable not-for-profit café, deli and bistro that aims to showcase the best in local, seasonal organic produce whilst supporting the local community to tackle issues such as food poverty, social isolation and providing a creative space for local musicians and artists to express their talents.
During ICM:2024 they will be hosting a series of pop-up evenings, solely for conference guests, providing an excellent opportunity to connect and relax together.
Booking is strongly advised!
Mexican street food focusing on fresh vibrant dishes using locally sourced products
Our vegan farm to fork evening specializing in small plates with guest talk from Aeronwy williams of growing for change which is a community project in sustainability and getting the best out of the land.
Our homely roast Sunday lunch evening with traditional British cuisine but with some amazing local ingredients including meat/fish/game
Smash burgers, we will have an extensive choice of smash burgers and small street food dishes with our own twists on classics lots of vegan crazy dishes here as well. Including our very own plant based smash triple cheese burger with fried pickle fries
Small plate dishes from around Asia including sashimi, sushi, and ramen.